1, minced meat;

2. Chop the onion and ginger for later use;

3. Prepare the seasoning first and try the dumpling stuffing. First release egg white, rice wine, soy sauce, thirteen spices, chicken essence and so on.

Beef dumpling stuffing's approach

4. Add shallots and ginger, and then just start to mix the meat.

5, dumpling stuffing adjustment, you can adjust the dumpling stuffing after curing for a period of time.

6. Pickled beef stuffing is ready.

7. Radish solution: wash and peel.

8. Wipe the radish into silk with an eraser, then chop a small piece with a knife and put it in a basin for later use.

9. Disconnect the prepared shallots and chop them for later use.

10, it's time to solve the problem of radish: put it in boiling water, fry it, take it out after boiling, and soak it in cold water. Then squeeze the radish with water. At this time, all the materials for jiaozi are ready.

1 1. Put the beef stuffing on the radish and shallots and pour some red pepper oil.

12, after adding various seasonings, stir it.

13, after a period of production, beef dumpling stuffing has done well.

Tips:

1, beef and mutton can also be minced with a meat grinder.

2. Beef and mutton can't have myofascia. Beef and mutton should be chopped and eat more water to make it fresh and tender.

3. Radish in seasoning can also be replaced by amaranth and lettuce.

Nutritional analysis of recipes;

Beef and mutton: Beef and mutton contain rich and colorful protein, and its carbohydrate composition is closer to human needs than raw pork, which can improve human's ability to fight diseases. It is suitable for people who feel sore after operation and illness and need to recuperate, replenish excessive blood loss and repair tissues. Eating beef and mutton in severe winter has the effect of nourishing the stomach, and nourishing the top grade in severe winter. Chinese medicine believes that beef and mutton have the functions of benefiting qi, moistening stomach, strengthening bones and muscles, relieving cough, resolving phlegm and calming wind, quenching thirst and stopping saliva. It is suitable for those with stagnation of middle qi, chest tightness and shortness of breath, deficiency of qi and blood, soreness of bones and muscles, long-term anemia, and yellow and dark complexion.