Everyone knows that Chinese people can eat as much as they like. Not to mention other things, breakfast alone is the same as eggs, milk and sandwiches for foreigners. Chinese breakfast includes soy milk, fried dough sticks, steamed buns, steamed buns, hand cakes, etc. The dazzling variety makes foreigners Everyone will be applauded when they see it. When a foreigner comes to China, as long as he likes to eat and knows how to eat, Chinese breakfast can last him for a month without getting the same breakfast. If he gets tired of it, he can change it. There are so many choices that foreign friends may have trouble choosing!

Now I would like to introduce to you five special Chinese breakfasts. It is said that they are the favorite foods of foreigners after they come to China. They are so delicious that they don’t want to miss home and just want to stay in China and make a happy snack. Where’s the goods! Let’s take a look and see if you like these five types of breakfast!

The first type: Hu spicy soup

Henan Hu spicy soup is not very good-looking, looks slimy and heavy. However, the taste of Hu spicy soup is definitely unforgettable. It is spicy and spicy, which makes people appetite. Compared with just drinking the original spicy spicy soup, foreigners will drink spicy spicy soup with fried cakes. Each soup and cake will make them happy and full of energy throughout the day. Hot and spicy soup is a classic breakfast for Henan people. It has long been famous far and wide. Foreigners who have just arrived in China must try it. Unexpectedly, once they try it, they can't give it up!

The second type: soy milk and fried dough sticks

Soy milk and fried dough sticks are considered by many people as the "golden partner" for breakfast. If the fried dough sticks are a little greasy, just give them a sip of soy milk. The soy milk tastes bland when you drink it. Take a bite of the fried dough sticks, the fried dough sticks are crispy, and the soy milk is delicious. If you eat it together, you will be full of energy in the morning! Foreigners will also learn the Chinese way of eating, soak the fried dough sticks in soy milk, wait for the fried dough sticks to absorb the juice of the soy milk, and then take a bite, it will also taste great!

The third type: Goubuli steamed buns

Goubuli steamed buns from Tianjin are considered a "celebrity" in the breakfast world. Many foreigners have heard of them before they came to China. He mentioned the famous name of Tianjin Goubuli Steamed Buns. Goubuli's buns have thin skin and lots of fillings. When you take a bite, you can feel the softness of the buns and the salty aroma of the meat fillings, which makes people can't help but eat one after another. Many foreigners buy Tianjin Goubuli steamed buns one by one and enjoy eating them!

The fourth type: dumplings

Dumplings are also sold in foreign countries, but they are expensive and the taste is not authentic. When foreigners come to China, they will definitely try cheap and delicious Chinese dumplings. Moreover, Chinese dumplings include boiled dumplings, steamed dumplings and fried dumplings. There are many choices and varieties. Foreigners want to try them all, so that their trip to China is worthwhile!

The fifth type: tea eggs

Obviously they are all eggs, and foreigners can only make boring boiled eggs, but in China, there are such good things as tea eggs. Tea eggs are boiled in tea, which makes them more flavorful than regular boiled eggs. The perfect fusion of eggs and tea is not only rich in nutrients, but also very healthy and has a richer taste.

For foreigners who love health, tea eggs are really a good breakfast choice!