Yes, besides writing and traveling, cooking is also my favorite thing.
According to legend, Lin is a talented woman and a good cook. Her father, Lin Changmin, wrote in his diary: "Hui Nv cooked bamboo shoots and braised chicken, which are very delicate. Hui women tried cooking twice and the results were good. "
Jin, who never married Lin, once praised in "I often associate with Qian Duansheng": "On one occasion, nine Eurasian airlines ran to the leading village to report to the police, and Lin fried a dish of diced water chestnut chicken, or diced water chestnut chicken. Only chickens belong to their own families, and the new ingredients must have been brought by people who ran to the police. This dish is delicious, although it is improvised. "
The existing ingredients can be matched at will, and it is delicious to cook. It can be seen that Lin's cooking should have reached the point of perfection. Zhang Ailing said: It leads to a person's heart through his stomach. Lin is beautiful, talented and good at cooking. It is reasonable that such a woman is admired by three gentlemen.
Cooking is a slow job, and picking, peeling, washing, cutting and frying are often indispensable. Some slow-cooked dishes take a long time, and I enjoy the process. It will calm me down and focus on the present.
Cooking is a pleasure. When you master the basic properties of ingredients and seasonings, you can mix them at will, and the effect will be amazing. Watching a family sweep away their own cooking, the sense of happiness and accomplishment that gushed out at that time was irreplaceable by other things.
Studying recipes is also an indispensable part of people who like cooking. Just as writing is inseparable from reading. Only by absorbing the essence of more people's works can we make our sparks fierce and be more handy when cooking.
Every time I see an innovative menu, it always makes me eager to try. I remember when I was addicted to baking, if I saw a good recipe, even in the middle of the night, I would stay up late to cook it again.
If you get a new recipe for Chinese food, it will be more valuable, and your family will be happy to cook a new dish and try it. Once the new dish is tried successfully, it's time to invite friends to share the delicious food at home.
It is common practice to invite friends out for dinner now; However, fewer and fewer people will cook in person and invite friends home for dinner. Of course, usually only our closest friends are invited to our home.
In my family, I am always busy with parties, but if many people help me, I don't think I can start. I will make preparations in advance and finish picking, peeling and cleaning these three pieces in advance. As soon as the guests enter the house, they start cooking, which can save time and make them rush to serve. It's a pleasure to watch friends eating their own cooking, talking about life and talking about their parents' shortcomings!
Besides writing, I also have a dream: I hope to open a restaurant in the future, similar to the one in the Japanese drama Midnight Food Store. There are not too many seats, and the menu can be monotonous, but guests who enter the store can order food impromptu. As long as all the dishes I can cook can be ordered, people all over the world will feel at home when eating in my restaurant. I can also share their ups and downs in the restaurant, so that I can have inexhaustible materials when writing.
Just thinking about this scene makes you feel flattered!
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