Exercise:

1, cut the sausage into two small pieces, and then cut the small piece of sausage in half vertically.

2. Put a flower knife on the sausage section with a knife. Be careful not to cut too deep, and don't cut the epidermis.

3. Wash the green and red peppers and cut them into small pieces.

4, take a small bowl, add a teaspoon of tomato sauce, 2 teaspoons of soy sauce, a teaspoon of sugar, a little salt, add a little water to dilute, stir well.

5. Pour the oil into the pot. When the oil is hot, pour it into the sausage and fry it.

5. Turn one side of the sausage over with a flower knife, roll it into a roll, take it out and drain it, and put it in a plate for later use.

6. Leave the bottom oil in the pot, add the green pepper and stir fry until it is broken.

7. Pour in the fried sausage roll and stir well, then pour in the prepared sauce and stir well.

8. Pour a little water starch to thicken, stir well, then pour a little cooked oil to brighten, and serve. This sweet and sour appetizing sausage roll is ready, with a slightly spicy taste and more appetizing.