To make mutton soup, firstly, put the sheep bones into a large pot to make soup, and then put the cut fresh mutton and cleaned mutton offal into the soup pot to make soup. After cooking, scoop up and drain the water, then cut it into thin slices and put it into boiling water, then pour it into a soup bowl, pour boiling white mutton soup, sprinkle with chopped green onion, and a bowl of steaming mutton soup will be ready. Mutton soup is a dip dish made of Chili oil, pepper noodles, salt, monosodium glutamate and other seasonings.
The method of making steamed stuffed bun cake is to mix the dough with hot water and cold water, and then knead the dough evenly until the dough is slightly soft, so that the cake is soft and tender.
After waking up 10 minutes, knead it again and divide it into several pieces of egg-sized dough.
Roll it into a bowl-sized cake first, take one, dip it in a layer of oil, pile a cake on it, roll it into a pancake, and open it!
After flipping, slowly separate the two cakes from the middle while they are hot, and the thin and soft cake is ready!
Author: Chihuo Su Xiaomei
Link: /p/43aa284d5886
Source: Jane books
The copyright belongs to the author. Please contact the author for authorization for commercial reprinting, and please indicate the source for non-commercial reprinting.