1. Prepare materials. The ingredients are as follows. ?

Red wine, olive oil, white pepper, salt and pepper.

2. prepare ingredients. As follows. ?

2 steaks (bought finished products), 2 eggs, cucumbers and carrots cut in advance with a lattice knife, blanched broccoli, corn kernels, green beans, diced carrots and pretreated French fries.

3. Briefly talk about the method of French fries. For details, please see the French fries recipe I sent earlier. ?

Peel potatoes and process them into strips with uniform thickness. Rinse several times, then precipitate and filter out the starch. Cook potato chips in water until they are 70% to 80% ripe.

4. Take out, drain and soak in milk for 2-3 hours. Take it out after soaking, and control the water to dry. Freeze in the refrigerator for more than 3 hours until the potato chips become hard.

5. Put oil in the pan and fry the frozen potato chips.

6. fry until slightly yellow and remove. Re-pan and fry until brown.

7. Remove and control the oil. Load the plate. Sprinkle pepper or white pepper. ?

French fries are ready.

8. Pour the right amount of olive oil into the pan.

9. Beat in the eggs. Fried eggs.

10. Sprinkle salt and pepper on the eggs. Choose one-sided fried or double-sided fried according to personal preference. Fry and set aside.

1 1. Leave oil at the bottom of the pot, pour carrot slices and cucumber slices into the pot, add appropriate amount of salt and stir-fry for a while. You don't need to be too familiar, just break it. Take it out for later use.

12. Stir-fried corn kernels, green beans and diced carrots. Season with salt.

13. Broccoli can also be put into the pot and stir-fried for a while. Because broccoli has been blanched before. Take it out and set it aside.

14. Take another pot and add appropriate amount of olive oil.

15. When the oil temperature is 50% hot, add the steak and fry it. When the steak is fragrant, pour in some red wine. Fry evenly on both sides, almost two minutes on one side. ?

If you don't know if it's cooked, you can fork the steak with chopsticks. If the fork feels tender and there is no blood, it is cooked.

16. Fry steaks according to their different preferences.

17. The steak is fried. Set the plate.

18. Put poached eggs, broccoli, carrot slices, cucumber slices, French fries and diced vegetables into the dish in turn. ?

Arrange neatly according to personal preference.

19. A steak dinner for one person is ready.

20. Of course, western food should be accompanied by a special knife and fork.

2 1. Pour two cups of freshly squeezed grape juice. ?

Serve with two bowls of cucumber soup. ?

Let's leave now.