Chicken and winter melon soup: Ingredients: 300 grams of chicken, 500 grams of winter melon, 10 grams of Codonopsis pilosula, 10 grams of coix seed, 6 grams of ginger, 10 grams of green onions, 4 grams of refined salt, and 2 grams of MSG.

Method: (1) Wash the Codonopsis pilosula, dry and grind into powder; peel and wash the coix kernels; wash and cut the chicken into strips; scrape off the thick skin of the winter melon and cut into pieces; wash the green onions and ginger.

(2) Put a clean pot on a high fire, add an appropriate amount of water, add chicken and bring to a boil, skim off the foam, add coix kernels, ginger slices, green onion knots, cook until the chicken is just cooked, add winter melon , Codonopsis pilosula. After boiling, simmer over low heat and add salt and MSG to taste.