1. Prepare two potatoes, peel them and wash them for later use.
2. Cut the potatoes into large pieces, soak them in water for a while, and remove the starch.
3, hot oil on the pot, add garlic and saute.
4. Add potatoes and stir fry for a while.
5. Add the right amount of soy sauce.
6. Add a little homemade pepper, add a little water and stew for a while.
7, add a little water, stew for a while, and collect the juice on low heat.
8. Finally, add the seasoning to the pot.