Ingredients: noodles 100g, sauerkraut 1.

Accessories: onion 1, soy sauce 1, oyster sauce 1.

1, cut onion and sauerkraut.

2. Put the noodles in the pot and cook them.

3. Then add lard, soy sauce, oyster sauce, boiled water or broth to the bowl, sprinkle with chopped green onion, and the vegetarian noodle soup will be ready.

4. Cook the noodles, remove them and put them in a bowl. Add sauerkraut and chopped green onion.