1. Yicheng Apple: The fruits are mostly round, straight and piled high. 85mm apple is a big fruit, with an average fruit weight of 220-350g and a maximum fruit weight of 500g g.. The first-class fruit shape index rate is over 85%. The taste is crisp, sweet and refreshing, juicy, sweet and sour, and fragrant.
2. Elaeagnus mollis: drupe length 1.5-2.2 cm and diameter 1.2- 1.5 cm. It has a layer of dry cotton wool outside, which is slightly soft and has 8 wing ridges. Drupe is hard, with 8 obtuse longitudinal ridges. Spindle-shaped, cylindrical or obovate, with full fruit.
3. Longhua Xiaomi: It is one of the four famous specialties in the history of Yicheng County. Longhua millet has golden color, pure fragrance and soft taste, which is suitable for steaming and cooking, and millet porridge is the best. Rich in protein, fat, sugar, vitamins, calcium, iron, phosphorus and other nutrients and trace elements needed by the human body.
4. Top Ten Bowls in Yicheng: Dishes indispensable for folk banquets in southern Shanxi, with unique folk flavor, exquisite workmanship, unique taste and reasonable color matching.
5. Northern Han apples: all are pollution-free paper bag apples, with large size and positive fruit shape. Jiang Run is bright in color, smooth and delicate in appearance, sweet and sour in taste, crisp and pure in bite, sweet in fragrance, high in pulp hardness, less in fiber, delicate in texture and high in sugar content.
6. Shuntian adzuki bean: Yicheng County has a long history of planting. It was planted as early as the Jin Dynasty. For many years, local people have traditional planting and eating habits. Generally speaking, the planting area is between 1-20000 mu, and people can't live without adzuki beans in their daily diet.
7. Yicheng Baked Stone Cake: It is one of the specialties of Yicheng County.
8. Yicheng mutton offal can be said to be a very distinctive flavor snack in Yicheng. It is made of mutton bone soup, mutton offal and minced meat with various seasonings. Because of its high quality and delicious taste, it is one of the ideal traditional snacks that people like.
9. Jinshan Jinmei Dried Tofu: This is one of the traditional food snacks in Shanxi, which is made by traditional production technology. Its flavor is fragrant and delicious, rich in nutrition, delicate in taste, convenient to eat and suitable for all ages.
10. Jinshan Jinmei handmade moon cake: This is one of the traditional snacks in Yicheng County. It is made of refined flour, sesame seeds, roses and so on. Its taste is crisp, sweet but not greasy, and its aroma is overflowing, which is deeply loved by people.