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Fried zucchini with tomato and appetizer
Fried zucchini with tomato

Composition:

1 zucchini, 1 tomato, 1 onion, 2g pepper powder, 1 spoon oyster sauce, 1 spoon soy sauce, 3g salt.

Exercise:

1. Wash the zucchini and cut into pieces, not too thick, but not too thin. Cut the tomatoes into pieces.

2. Cut the chopped green onion, add the pepper powder and chopped green onion into the hot oil, pour in the tomato and stir-fry until soft, add a spoonful of soy sauce and a spoonful of oyster sauce, and stir well.

3. Pour in the zucchini and continue to stir fry. If it is too dry, add a little water, stir-fry for about 3 minutes, add a little salt to taste and then take out the pot.