How to eat 1: Soak 40g of dried sliced mushrooms (fresh sliced mushrooms 100) in 1000ml of white wine with the temperature above 50 (V/V/v) for two weeks, 25-50ml per day, and take it twice.
Method 2: Cut the antler slices (fresh slices are dried in the sun) into powder, and take them with powder, each time 1-2g, once a day, or chew them with chemicals.
Method 3: use deer antler tablets as medicinal tea to drink. Finally chewed it up and took it away. 0.5g each time, and drink once every other day.
How to eat: Boil deer antler slices (powder) and millet (or japonica rice) into porridge, 0.5g each time is appropriate.
Method 5: Cook porridge with millet (or japonica rice). When eating porridge, add 5g of ginseng antler powder (50g of white ginseng and antler 100g) and a little brown sugar once a day.
Method 6: Take 25-30g of velvet and chicken (duck, goose, pigeon, lean pork, etc.). ), jujube or other condiments, put in a rice cooker or casserole, stew for 3 or 5 hours, and eat several times.
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Formulation: 6 g of pilose antler powder, 5 g of Tricholoma hygrophila, 5 g of sea cucumber 10, 5 g of winter bamboo shoots, 5 g of prawn 10, 5 g of peas, 50 g of cooked chicken breast 10, 50 g of chicken, 5 g of dried scallops, 5 g of egg white 1 0, 5 g of ham.
Making:
1. Mud the chicken, put it in a bowl, add egg white, soup, monosodium glutamate and salt and mix well.
2. Cut the sea cucumber, prawn and cooked chicken breast into 2 cm square pieces; Ham, Tricholoma, and winter bamboo shoots are cut into 2 cm square pieces; The scallop was torn open.
3. Put water in the wok. When it is 80% boiling, put the chicken paste into the wok, solidify it into a knot, and remove it when cooked. Blanch the sea cucumber and prawn in boiling water, and then control the water.
4. Put the soup into a wok and add salt, cooking wine, chicken nuggets, sea cucumbers, prawns, cooked chicken, scallops, ham, peas, mushrooms and winter bamboo shoots; After boiling, skim off the floating foam, add monosodium glutamate and pilose antler powder, thicken with wet starch, pour chicken oil on it, and put it in a soup bowl.
Efficacy of invigorating qi and blood, strengthening Yuanyang, strengthening bones and muscles, and benefiting essence. It is suitable for impotence, nocturnal emission, premature ejaculation, soreness and coldness of waist and knees, asthenic cold belt, dizziness and tinnitus due to insufficient essence.
[Edible method] It can be eaten alone or with meals.
Antler egg
Pilose antler powder 0.3g, egg 1.
Method: Knock a small hole at one end of the egg, put the antler powder in it and cook it in the pot.