First, can the hygiene of the restaurant be guaranteed? Second, should the wedding banquet be bloated and plump, and engage in these flashy things?
A plastic lobster appeared at the wedding reception. When a woman attended a wedding banquet in Tianjin, she found a big lobster on each guest's table.
The oversized lobster, beautifully shaped by the chef, looks very attractive.
Just as the guests were about to start, they found that the lobster on the plate could not be taken down at all.
Sometimes guests at the same table say that lobsters may be made of plastic, just for decoration.
After careful observation, the woman found that the lobster was real, using real lobster shells, but the lobster meat was gone.
After the woman uploaded the video to the Internet, it caused a heated discussion.
Some chefs do separate the shell from the meat in order to make the lobster more beautiful and complete.
But the woman only saw the shell at the wedding banquet, not the shrimp.
Many netizens joked that "this lobster shell is also an old actor" and has played expensive dishes many times.
Can food hygiene be guaranteed? The big lobster on the table can only be seen, not eaten. Whether the restaurant does this is a fraud to consumers.
When consumers order food, are they told in advance that the so-called big lobster has only empty shells?
Is it not authentic if the restaurant deliberately sticks lobster shells on the plate to raise the price of vegetables?
Not only that, after the lobster shell is served on the table, the guests on the table will naturally be curious.
Lobster shells have been touched by many guests, and have been covered with a lot of dust and bacteria after being clamped with chopsticks.
Will it cause food safety problems if you continue to use it on the table?
Sticking the lobster shell to the plate will bring many difficulties to the cleaning of the plate Coupled with lobster shells, it is a kind of thing that is easy to breed bacteria.
Lobster shells and plates stick together, making it difficult to thoroughly clean and disinfect tableware.
Using this container to hold vegetables can't guarantee the hygiene of vegetables at all.
In addition, we are now in a sensitive period of epidemic situation, and we do not pay attention to food hygiene and safety. Relevant departments should strictly investigate the behavior of restaurants selling fake lobster dishes.
There is no need to talk about ostentation and extravagance at the wedding reception. If the host of the wedding banquet knew in advance that lobster was just for decoration, he would still prepare this dish.
Then it's obviously vanity. I hope to use this fake lobster to prop up the whole table.
But such an attractive dish can only be seen but not eaten.
It will inevitably make the guests feel empty and leave a bad impression on the host of the wedding banquet.
Banquet pays attention to the fact that the host and the guest have a good time, and the host entertains the guests within his power. Guests have a good time, and the host will not bear too much burden. There is no need to pay attention to ostentation and extravagance at the wedding reception. It was originally a happy thing, and the host tried his best to entertain the guests.
There is no need to pay attention to ostentation and extravagance at the wedding reception. It was originally a happy thing, and the host tried his best to entertain the guests.
It is enough for the guests to sincerely send their blessings.
If the host family knew in advance that the lobster was fake, they would still put on such a dish. The original intention is to highlight the atmosphere of the host family, but putting such a fake lobster is an act of fooling the guests.
Doing so will arouse the antipathy of the guests.
I believe no one will mind that there is no big lobster on the table. However, if the fake is released, the guests will feel cheated and played, but they will be unfriendly.
Just like this time, a woman eating a wedding banquet and exposing fake lobsters has caused a heated discussion on the Internet.
Many people are criticizing the fraudulent behavior of host families. Is this what the wedding host wants to see?
Always talking about ostentation and extravagance, putting on a facade, but finally losing face.
The fake lobster incident at the face-saving project wedding banquet is a vanity problem of the owner on a small scale and a food safety and hygiene problem on a large scale. However, the root cause is the face-saving psychology of China people.
In order to look good on your face, you should either make your face fat or get something flashy.
In the end, I just went to great lengths to do face-saving projects. In the end, it came naturally and I spent a lot of time in the mirror.
Once the face project has evolved into our daily life, it has become a trap of consumerism. For vanity, I bought a lot of things that didn't meet my financial strength.
I hollowed out the lining for the sake of so-called face.
Think about it and you'll know how stupid it is. Whatever you do, you should keep your feet on the ground.
Don't be deceived by vanity, let alone by glitz.