①Puerh tea according to the year, raw, ripe tea to choose the tea brewing vessel, water temperature and the amount of tea.

②Pu-erh tea is brewed with boiling water at 95 to 100 degrees Celsius, which brings out the aroma and flavor of Pu-erh tea.

3 Pu-erh tea rinse tea can be carried out 1 or 2 times, rushing down the boiling water immediately poured out, the speed should be fast.

④Whether to add a strainer depends on the condition of dry tea.

⑤When brewing, the first few bubbles should be quick, and as the number of bubbles increases, the brewing time can be slowly extended.