Preparation materials: a saffron, a potato, carrots, tomatoes, black pepper, salt, oil, a little

1, wash the tomatoes and carrots and cut into pieces.

2. Put the potatoes on the cutting board and cut them into pieces.

3, put a little oil in the pan will be potatoes, carrots into the stir fry, fry until half mature add salt and continue to stir fry.

4, the pan into the saffron and potatoes, carrots and stir fry together.

5, stir-fry 2 minutes to add black pepper, then add tomatoes, put the right amount of black pepper stir fry for a while to start.

6, out of the pot with the steak together can be served together.