Eggs
2
Sticky rice flour
30g
Supplementary Ingredients
Oil
Moderate
Salt
Moderate
Water
Moderate
Steps
1.
2. Add water and mix well.
3. Add egg.
4. Stir well.
5. Start a frying pan, pour in the batter and fry.
6. Fry one side and reverse to fry the other side.
7. Use a mold to carve a pattern.
8. Finished egg pancake.