1, materials: Sydney 5, Luo Han Guo 2, Chen Pi 1 slice, 2 slices of Chinese eustoma, fried bitter almonds 3 grams, rock sugar 3 pieces;

2, Chen Pi, bitter almonds and Chinese eustoma soaked in water for a while;

3, peeled and cut the ginger into julienne, Luo Han Guo break open;

4, Sydney peeled and cut into pieces;

5, Sydney with the cooking machine blended into a puree;

6, the snow pear into the pot, put the Luo Han Guo, Chen Pi, tangerine and bitter almonds, rock sugar boiled over high heat and then turned to low heat to cook for 30 minutes;

7, in addition to the Luo Han Guo, the pear juice in the pot sieve to the pan, the rest of the mud residue should be pressed with a spoon to press the juice out;

8, turn on the high heat to cook and then turn to low heat;

9, constant Stir fry until it becomes paste can be, put into a sealed container to save;

10, consumption each time to take 1 to 2 spoons of pear cream, with warm water to mix well drink can be. Throat discomfort, drink a few days in a row can have a great improvement Oh!