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The efficacy and role of oysters and practice The efficacy and role of oysters and practice is what
1, efficacy: oysters, mainly produced in Jiangsu, Fujian, Guangdong, Zhejiang, Hebei, Liaoning and Shandong and other coastal areas. It has the function of detoxifying the liver, purifying the blood and nourishing the face, and the rich oxalic acid contained in oysters has obvious hepatoprotective and choleretic effects, which is a good medicine for preventing and treating biliary stasis in the liver during pregnancy, and it is rich in phosphorus, which is beneficial to the absorption of calcium because phosphorus is needed for calcium to be absorbed into the body.

2. Strong liver detoxification, oyster's hepatic glycogen exists in the liver and muscle with energy storage, and has a deep relationship with cell division, regeneration, and activation of red blood cells, which can improve liver function, restore fatigue, and enhance physical strength. Taurine contained in oysters can promote the secretion of bile, eliminate the accumulation of neutral fat in the liver, and improve the detoxification of the liver.

3. Promote metabolism. Amino acids, lead and other minerals and vitamins contained in oysters will improve the circulation of blood, and cold blood and low blood pressure will be improved.

4, purify the blood, oyster taurine for the arteriosclerosis produced by the blood, and the ensuing narrow heart, myocardial infarction, cerebral infarction have a very good preventive effect.

5. Improve sexual function, oyster contains a lot of arginine, which is indispensable for making sperm, and the trace element lead. Arginine is the main component of sperm production, and lead promotes the secretion of hormone. Consumption of oysters can improve sexual function. Decreased sexual function, impotence, enlarged prostate, underdevelopment of the sex organs and other male diseases, in many cases, are caused by the insufficiency of lead.

6, nourish the face, oysters contain iron and copper, for women's unique iron deficiency anemia treatment is the most effective. In addition, oysters contain a lot of lead, which is lacking in most people's bodies. Therefore, consuming oysters can prevent skin dryness, promote skin metabolism, break down subcutaneous melanin, and produce white and red delicate skin. Because it can promote the formation and secretion of hormones, it also has a good effect on physiological disorders, dysphoria, menopausal disorders and so on.

7. Improve immunity, oyster is called 'milk of the sea', rich in excellent protein, liver glycogen, vitamins and minerals, containing more than eighteen kinds of amino acids, which are rich in amino acids that can synthesize anti-acidic substances of glutathione (glutamic acid, sugar gum). After consuming oysters, glutathione is synthesized in the human body to remove the active acidity in the body, improve immunity and inhibit aging.

8. Anti-cancer, oyster extract has obvious inhibition of platelet aggregation, can reduce blood lipid and blood TXA2 content in patients with hyperlipidemia, which is conducive to the secretion and utilization of insulin, and can make the malignant tumor cells to enhance the sensitivity to radiation and inhibit its growth.