Accessories: two or three green and red peppers (fine), proper amount of butter, a little milk and a little salt.

Steps of frying bread slices

Prepare some sliced bread slices and cut them into small cubes for later use.

2. Cut the green pepper into small pieces for use.

3. Beat the eggs in a bowl, pour the milk, green pepper powder and salt into the bowl and mix well.

4. Put the butter in the pot, simmer it on low heat, put the bread slices in the egg liquid, paste it, and fry it in the pot.

5. golden on both sides, take the pot.