Yes, milk and eggs can be eaten together. Milk and chocolate cannot be eaten together, because milk and chocolate can easily form insoluble calcium oxalate when eaten together, which not only affects absorption, but also causes dry hair, diarrhea, calcium deficiency, and slow growth and development.

Milk cannot be eaten with the following foods:

Milk sugar: Milk can react with fructose when heated to produce toxic fructose amino acids, which are harmful to the human body

Milk pineapple: Physical discomfort

Milk leek: Milk contains calcium; calcium is the main component of bones and teeth; mixing milk with leeks, which contains high oxalic acid, will affect the absorption of calcium

Milk spinach: Eating together can cause dysentery

Milk red dates: Affects protein absorption

Milk mushroom: Indigestion

Milk kiwi: Affects digestion and absorption , abdominal distension, abdominal pain, and diarrhea

Milk rice soup: leads to a large loss of vitamin A

Milk calcium powder: the protein and calcium in milk combine to precipitate, making it difficult to absorb

Milk brown sugar: greatly reduces the nutritional value of milk

Milk chocolate: Eating the two together will easily form insoluble calcium oxalate, which not only affects absorption, but also causes dry hair, diarrhea, calcium deficiency and growth. Slow development and other phenomena

Milk snakehead: eating together can cause poisoning, which can be treated with mung beans

Milk vinegar: eating together can cause abdominal disease, which can be treated with ground liquid

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Milk oranges: cause gastritis or abnormal gastric motility

Milk juice: Milk is rich in protein, and juice is an acidic drink, which can cause protein to clot in the stomach, affecting absorption, thereby reducing Nutritional value of milk

Milk orange: affects digestion

Milk wine: causes fatty liver, increases the formation of toxic substances, reduces the nutritional value of milk, and is harmful to health

Milk broccoli: Affects the absorption of calcium

Milk cauliflower: Milk is rich in calcium, and the chemical components contained in cauliflower affect the digestion and absorption of calcium

Milk yacon: No Conducive to the absorption of protein

Milk water spinach: affects the absorption of calcium

Milk toon: abdominal distension

Milk tomato sauce: reduces the absorption rate of nutrients