The preparation method of vegetable fried wax gourd is as follows:

Ingredients: wax gourd 400g.

Accessories: edible oil, salt, garlic, onion and chicken essence.

Step 1: Peel the wax gourd and cut it into small pieces for later use.

Step 2: Cut garlic and onion for later use.

Step 3, add an appropriate amount of cooking oil to the pot and heat it. Cut the wax gourd and stir-fry for 2 minutes.

Step 4, add a little water and stew for 2 minutes.

Step 5, add a proper amount of edible salt and chicken essence and stir well.

Step 6: Sprinkle appropriate amount of chopped green onion and stir well.

Step 7, take out the pot and put it on the plate, and finish the production of vegetarian fried wax gourd.