Method/Step 2
Then I will bring you a second way to eat raw onions: cold onions. First, wash the onion and peel off the old skin. Shred the onion slices prepared in the last step.
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Sprinkle salt on the shredded onion, and rub the onion vigorously to allow the salt to fully penetrate. Pour in a little soy sauce, monosodium glutamate and add some vinegar. Shred onion, ginger and garlic and mix.
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5, you can install it at this time! Add some salt when you feel light, add vinegar when you feel salty, and don't add water ~
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Matters needing attention
Do not add water to stir.