Main Ingredients

Sesame Dumplings

Supplementary Ingredients

Hot Dragon Fruit

Amount

Strawberries

Amount

Pineapple Nectar

Amount

Mango

Amount

Seasoning

Starch

1 tbsp. p>

1 spoon

Honey

Amount

Fruit dumplings

Preparation: Dice dragon fruit, pineapple honey, mango, strawberries can be cut in half

1. water boiling add dumplings, high heat cooking until each dumpling is floating in the water above, halfway to use a spatula to gently push the bottom of the pot to prevent sticking to the pot

1. water boiling add dumplings, high heat cooking until each dumpling floating on top of the water, use a shovel gently push the bottom of the pot to prevent sticking to the pot

2. p>2. will be a spoonful of starch with water, pour in and stir with a spoon, once again boil can turn off the fire, add starch is to make the soup looks thicker, if you cook a lot of dumplings do not add starch water

3. and other pots of soup a little bit cooler, and then pour the fruit into the diced, so that you can keep the fruit of the fresh, if you add the fruit in the temperature of the very hot, the fruit will be scalded acidic, the texture of the fresh

4. the fruit of the soup, the fruit of the soup, the fruit of the soup is not so fresh

5. p>