The practice of salmon
The practice of frying salmon
The practice of salmon
Food preparation
Salmon, cooking wine, ginger powder, salt, egg liquid, bread crumbs, raw flour and oil.
Method step
1, thaw and dry the salmon, add cooking wine, salt and ginger powder and marinate for 20 minutes;
2, the pot is hot, add olive oil, wrap the fish in raw flour, egg liquid and bread crumbs, and then put them in the pot for frying;
3. Fry until both sides are yellow.
Stewed salmon.
The practice of salmon
Food preparation
Salted salmon, onion, ginger and garlic10g, a little pepper, star anise, soy sauce15g, sweet noodle sauce15g, cooking wine10g, crystal sugar 5g and flour 50g.
Method step
1, scale the fish, remove the internal organs, clean it up, chop it into small pieces and soak it in clean water 13 hours;
2. Take out the fish and drain it, then dip it in flour. Pour a little oil into the pot and heat it. Add the fish pieces and fry them until golden.
3, the bottom oil in the pot, add onion, ginger, garlic, pepper, star anise and stir-fry, then add soy sauce, sweet noodle sauce, cooking wine and rock sugar and stir well;
4, then pour in the fish pieces, heat the water until the fish does not pass, stew on medium fire, and finally collect the juice on high fire.
The practice of kung pao salmon
The practice of salmon
Food preparation
Half a catty of salmon, 50g of peanuts, appropriate amount of onion, dried red pepper, pepper, vinegar, sugar, soy sauce, cooking wine, bone soup, starch and a little salt.
Method step
1, cut the salmon into pieces and marinate with salt and pepper 10 minute;
2. Put the peanuts in a cold oil pan, fry them slowly on a small fire, and suck the oil after fishing out;
3. Cut the onion into sections, remove the seeds from the dried pepper, and then mix all kinds of seasonings evenly to make sauce;
4. Heat the oil in the pot, stir-fry the pepper, remove the pepper and stir-fry the pepper;
5. Then add the salmon meat and stir-fry until it changes color, add the green onions and stir well, and add the sauce;
6, stir fry thick fire, sprinkle with peanuts can be out of the pot.