I'll tell you, I often do, buy sweet noodle sauce and minced meat, put oil, minced meat and minced onion in the pan and stir fry, pour in the sweet noodle sauce and stir fry, add a little bit of water, almost cooked when thickening, standby

Sitting pot of boiling water to cook the noodles, love to eat greens and mung bean sprouts can be blanched a little bit after the noodles are cooked, the flavor is very good

These are the most important things that you need to know about the noodles, so I'll tell you.