3500g of dog meat.

Seasoning:

30 grams of yellow wine, 25 grams of perilla seeds, 100 grams of coriander, 100 grams of sesame oil, 150 grams of chili oil, 25 grams of pepper, 200 grams of sesame paste, 100 grams of garlic (white), 100 grams of curdled bean curd (red), 50 grams of balsamic vinegar, 100 grams of pickled leek flowers, 5 grams of monosodium glutamate (MSG), 40 grams of salt, 30 grams of scallions.

Opinion:

Practice:

1, take each piece of dog meat weighing about 700 grams of 3500 grams, and then soak in water for 30 minutes, fished out and drained the water;

2, a large pot of water, will be cleaned and soaked dog meat into the pot to boil, skimming foam, scalding, and then fished out and washed of impurities;

3, and then the dog meat block and perilla seed together into the pot, add enough water, cover the pot with a lid, cook over medium heat for 3 to 4 hours, skin rotten meat from the bone can be;

4, the boiled dog meat pieces fished in the basin, the dog meat with the hands of the hand to tear into silk, yards in the plate;

5, take the dog bone 300 grams and then put the pot to cook, the longer the cooking time, the whiter the broth, the more delicious taste, the soup color is milky white is better;

6, Sesame paste, curd were added to cool water? Open, mix into sesame sauce juice and curd juice;

7, sesame sauce juice and curd juice and pickled leek flowers, chili oil, cilantro, garlic, green onion, balsamic vinegar, sesame oil, salt, monosodium glutamate, pepper and other condiments, respectively, into small bowls, for selection;

8, the hot pot put into the soup of boiled dog, and then with the burning of red charcoal boil, add salt, monosodium glutamate, yellow wine seasoning;

9, hot pot to cook dog soup, and then use red-hot charcoal boiling, add salt, monosodium glutamate, yellow wine seasoning;

9, hot pot to serve the dog soup, then use red-hot charcoal boiling, adding salt, yellow wine seasoning. p>9, hot pot on the table, into the torn shredded dog meat;

10, eat meat dipped in their own blend of seasoning, eat while drinking the pot of soup can be.