Material:
Salted duck eggs 5, pumpkin 250g, oil moderate, starch 2 ceramic spoon
Practice:
1, salted duck eggs boiled in cold water for ten minutes to cook, boiled eggs can be put in time. Pumpkin cut strips.
2, peel out the yolk while it is still hot and pound it with a rolling pin, the more delicate the better.
3, pumpkin boiled in water for two minutes to drain, about five minutes cooked, or the back is easy to rot.
4, the pumpkin wrapped in a thin layer of starch, because it is still some water, so it is very good to wrap, with a milk pan with the right amount of oil, open fire heat to eight hot can be put into the pumpkin strips, fried to golden brown can be fished out, about two or three minutes.
5, the pan into the right amount of oil, pour in the egg yolk, stir fry until bubbles, you can put the pumpkin, so that each pumpkin are evenly coated with egg yolk can be out of the pan.
Materials:
1 pumpkin, 4 salted duck egg yolks, oatmeal, vegetable oil, 1 egg white, 5 tablespoons of cornstarch, 1 tablespoon of water
Methods:
1, Oatmeal put in the microwave oven on medium-high heat and beat for two minutes, so that the oatmeal will be more crispy; pumpkin peeled and cut into strips; salted egg yolks crushed with a small spoon; in addition to the preparation of starch paste, an egg white, 5 tablespoons of starch, 1 tablespoon of water stirred into a starch paste, starch paste can not be too dilute, or hang the paste.
2, iron pan heating, put the right amount of peanut oil, test, chopsticks inserted into the frying pan, surrounded by splashes of oil, that can be put into the pumpkin strips.
3, the pumpkin strips slurry into the pot first low-temperature frying once, fishing out a little after the oil temperature slightly higher to re-fry once.
4, leave the bottom oil in the pan, put the egg yolks scrambled, down into the pumpkin strips stir-fried evenly, add oatmeal stir-fried, plate out of the pan, outside the crispy, tender, crispy.
Baked pumpkin delicious and easy to do: Baked pumpkin puree with cheese Ingredients: 500g pumpkin, 50g cheese, 3 tablespoons of milk powder, 2 tablespoons of corn starch, a little sugar, sesame seeds Methods: 1, pumpkin peeling, seeds, cut into 2mm thin slices, and cut into 2mm thin slices, and cut into 2mm thin slices. 2, steamed across the water, steamed until rotten, small pieces of general 20 minutes is certainly soft. 3, pour the juice in the dish, add corn starch, milk powder with a spoon and stir into a puree, sprinkle with sugar, spread with cheese and sesame seeds. 4, into the oven 180 degrees baked 20 minutes. Baked pumpkin delicious and easy to do: garlic baked pumpkin Ingredients: Pumpkin 12 pieces, 400g of garlic, 500g of salad oil Method: 1, put garlic in a small iron pot, and put a bamboo grate on the garlic. 2. De-seed the pumpkin. Pumpkin cut, the center thickness of not more than 1.2cm slices. 3, orderly arranged on the bamboo grate. Add oil, do not diffuse over the pumpkin. When the time is up, control the oil out. 4, high heat for 1 minute. Open and eat. Baked pumpkin delicious and easy to do: salted duck eggs baked pumpkin Materials: 2 duck egg yolks, pumpkin moderate, green onion moderate Practice: 1, pumpkin cut into pieces, yolks crushed, green onion chopped. 2, the pot of water boiling, pour into the pumpkin blanch, fish up and then rinse with cool water a few times. 3, the pan into the right amount of oil, pour into the egg yolk, a small amount of water, stir fry on low heat. Stir fry the egg yolk foam pour into the pumpkin stir fry. 4, so that the pumpkin evenly coated with egg yolks, it is good, and finally sprinkled with chopped green onions out of the pan. Baked pumpkin with basil and matsutake mushrooms Ingredients: 550g pumpkin, 20g basil, sea salt, 2 garlic, 100g matsutake mushrooms, 1 tablespoon of olive oil, white wine Methods: Please note that the pumpkin has been baked in the oven. 1, pumpkin peeled and seeded, garlic and matsutake mushrooms sliced, pumpkin cut into pieces, basil washed and set aside. 2, preheat the pan, add a tablespoon of olive oil, oil to warm, add garlic sautéed flavor. 3, add the sliced matsutake mushrooms, sauté until the surface of the matsutake mushrooms golden brown, at this time your kitchen must be the fragrance of the nose. 4, add the pumpkin pieces, stir-fry over high heat until the surface of the pumpkin is golden, and put the right amount of salt, pour in about 50ml of white wine, turn the heat to cover and simmer for 30 minutes. 5, turn off the fire, basil leaves cut into pieces, evenly mixed into the pot, start the pot to plate. Baked pumpkin delicious and easy to do: baked pumpkin with cheese Ingredients: 500g pumpkin, 50ml milk, 30g butter, 90g cheese/, 15ml powdered sugar Method: 1, pumpkin peeled and cut into pieces and steam, can be put in the microwave ding cooked. can be put in the microwave oven ding cooked. 2. Put the pumpkin in a blender and break it up, add milk and melted butter and mix well. 3. Add the powdered sugar and 50g of mozzarella cheese and mix well, put it into a container and sprinkle 40g of mozzarella cheese on the surface. 4, do more than one, and then put three pudding bowls, oven 180 degrees baked 15 minutes can be, thick cheese flavor, sweet and delicious. Baked pumpkin delicious and easy to do: onion baked pumpkin sweet potato Ingredients: pumpkin 178g, half an onion, rose salt, a spoonful of honey, a large handful of cheese, tomato parsley, three, sweet potatoes 118g, olive oil in moderation, the right amount of black pepper Method: 1, pumpkin peeled and cut into pieces, boiled in water 8 mature. 2, the bottom of the baking dish smeared with a little oil, put a few slices of onion, put in the boiled sweet potato onion, put onion rings. 3, grind rose salt, black pepper, drizzle honey and olive oil, evenly sprinkle mozzarella. 4, 180 upper and lower heat grill for about 25 minutes, the surface of the caramelized, tomato parsley chopped and sprinkled. 5, fresh and sweet entree.