Ingredients

Milk 250ML compatible with food

Ginger juice 30ML compatible with food

White sugar 45g compatible with food

Almonds and some foods that are incompatible with each other

Red dates and some foods that are incompatible with each other

How to mix ginger juice with milk

Illustration of how to mix ginger juice with milk 11. Milk, ginger, White sugar, almonds, red dates.

Illustration of how to make ginger juice with milk 22. Peel and wash the ginger.

Illustration of how to mix ginger juice with milk 33. Use a grater to peel it into thin strips.

Illustration of how to make ginger juice into milk 44. Squeeze out the ginger juice. Depending on the tools you have, you can do it any way, as long as you can get ginger juice.

Illustration of how to mix ginger juice with milk 55. Pour 30ML of ginger juice into a bowl.

Illustration of how to mix ginger juice with milk 66. Pour the milk into the milk pot, add white sugar, stir evenly, and cook until the milk boils. Stir the milk a few times with a spoon and let it cool down to about 60-80°C. Do not let it cool down to avoid milk skin.

Illustration of how to pour ginger juice into milk 77. Pour the milk quickly into the bowl containing ginger juice from a high point away from the bowl.

Illustration of how to mix ginger juice with milk 88. After pouring the milk, there is no need to stir.

Illustration of how to mix ginger juice with milk 99. Cover the lid and let it sit for three to four minutes.

Illustration of how to mix ginger juice with milk 1010. Process the almonds and red dates into small pieces.

Illustration of how to mix ginger juice with milk 1111. Open the lid and the milk magically solidifies. Sprinkle chopped almonds and red dates over the ginger juice and milk.

Illustration of how to mix ginger juice with milk 1212. The solidified milk can be placed on a spoon without sinking.