Wash the bacon with warm water or rice water, put the whole piece into the pot to steam for half an hour, take out and cut small slices or shredded, sweet potato vine cut into segments

Put oil in the pot, put in the edamame beans to fry, put the bacon and stir-fry until it is slightly rolled,

Put in the sweet potato vine and dried chili, add the right amount of salt and soy sauce. Stir fry can be removed from the pan.