Current location - Recipe Complete Network - Complete recipe book - How to make flower nail powder delicious and simple?
How to make flower nail powder delicious and simple?
Flower powder, also known as flower rice noodles, is a kind of dish made of flower powder and rice noodles sealed with tin foil paper and boiled into nutritious soup. Has the effects of nourishing yin, improving eyesight, softening hard mass, resolving phlegm, benefiting essence and moistening viscera. Now it is mainly popular in Chongqing, Guizhou, Chongqing, Sichuan, Hunan and other places. The scientific name of Hua Jia is Meretrix meretrix, also known as Meretrix meretrix. Hot, sour and fragrant flower nail powder is easy to get and easy to make, so it is worth a try (⊙o⊙).

simple

boiling

sour and hot

20 minutes

condiments

300 grams of flower armor

Vermicelli 1 hachi

A handful of needle mushroom.

Garlic cloves 2 cloves

2 small peppers

4 cooked quail eggs

condiments

Cooking wine 1 spoon

1 spoon oyster sauce

Soy sauce 1.5 spoon

Proper amount of vinegar

Proper amount of sugar

A little coriander

A little chopped green onion

A little pepper

A little sesame oil

Proper amount of salt

Steps of flower nail powder

space

1. Add water and a little salt to the flower nail and let it stand for 1 hour to slowly spit out the sand.

space

2. Add cold boiled water to the vermicelli and wash the Flammulina velutipes for later use.

space

3. Cooked quail eggs are shelled for use.

space

4. Chop garlic cloves and small peppers.

space

5. Put the flower shell into the pot, add minced garlic and pepper, sprinkle with cooking wine, and boil with oil, soy sauce, vinegar, sugar and water.

space

6. After the water is boiled, add vermicelli, Flammulina velutipes and quail eggs, cover and cook for 2 minutes.

space

7. Turn off the fire and start the pot. Sprinkle with sesame oil, sprinkle with coriander, chopped green onion and pepper and mix well.

tips &; skill

1. When cooking, I didn't put salt because I added light soy sauce. If the taste is light, you can add some salt appropriately.

2. If you don't like coriander, don't add it. Pepper and vinegar can be adjusted according to your preference.

3. Although it is pollen, if you can't buy pollen, you can use other shellfish such as clams.