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Why should the leaves be removed from fried spinach?
Because frying with vegetable leaves looks ugly, it is generally not necessary to fry with vegetable leaves.

In fact, the leaves of water spinach are edible and delicious.

You can fry the leaves separately, and it is better to add a little lard to fry them.

Water spinach with leaves removed is delicious and beautiful with shredded pork, dried silk and shredded pepper.