1, don't eat persimmons on an empty stomach.

Because persimmons contain more tannic acid and pectin, they will form lumps of different sizes under the action of gastric acid on an empty stomach. If these lumps can't reach the small intestine through pylorus, they will stay in the stomach and form stomach persimmon stones. Small stomach persimmon stones are like apricot stones at first, but they will accumulate more and more.

If the stomach persimmon stone cannot be discharged naturally, it will cause digestive tract obstruction, severe pain in the upper abdomen, vomiting, and even hematemesis. The stomach persimmon stone as big as a fist was found during surgery. If the stomach has a "bottom", the formation of stomach persimmon stone can be avoided.

2, persimmon skin can not be eaten

Some people feel that chewing persimmon skin while eating persimmon is more delicious than eating persimmon alone. In fact, this way of eating is unscientific. Because most of the tannic acid in persimmon is concentrated in the skin, it is impossible to remove all the tannic acid in persimmon when it is astringent. If it is eaten together with the skin, it is easier to form stomach persimmon stone, especially when the astringency removal process is not perfect, its skin contains more tannic acid.

3. Don't eat with high-protein crabs, fish, shrimps and other foods.

In traditional Chinese medicine, crabs and persimmons are cold foods, so they cannot be eaten together. From the point of view of modern medicine, crabs, fish and shrimps with high protein are easily solidified into pieces under the action of tannic acid, that is, stomach persimmon stone.

In fact, it's not only eating persimmons that can lead to vegetable stomach stones. The key to gastric calculus is prevention. We should develop good eating habits and pay attention to moderation and balance.

1, avoid eating a lot of fruits such as persimmons, hawthorn, black dates and glutinous rice products on an empty stomach, which are easy to cause stomach stones.

2. Avoid eating persimmon, hawthorn or black dates after drinking or drinking tea.

3. People who usually have symptoms of excessive gastric acid secretion such as acid reflux and heartburn should avoid eating the above foods.

4. Older people and children with poor gastric motility and delayed gastric emptying should avoid eating the above foods.

5. While eating the above foods, avoid eating a lot of high-protein foods, such as seafood (fish, crabs, shrimps, etc.), livestock meat (beef and mutton, chicken, duck and goose), dairy products and bean products.

People's Network-Precautions for Eating Persimmons