How to make sauteed back to the pot meat, cabbage fried back to the pot meat home cooking method

Cabbage fried back to the meat

Main

Cabbage 500 grams, 100 grams of pork, 20 grams of red pepper

Substantial

Oil moderate, salt moderate, MSG moderate, MSG moderate

Steps

1. Cabbage cleaned and cut into cubes

2. Red pepper washed and cut into cubes

3. Cook the pork and cut thin slices

4. Heat the pan, put a little oil

5. Put the meat slices and stir fry the oil

6. Put in the cabbage and stir fry

7. Put in the red bell pepper and stir fry

8. Put in the salt

9. Put in the monosodium glutamate (MSG)

10. Put in the flavorful food

11. 12. Sheng out, slowly enjoy

Tips

Pork cooked, be sure to stir fry the oil to taste yo.