1, pig's feet hair washing, it will be divided into two and then cut into pieces;

2, add water to the pot, put the pig's feet, add wine, scallions, ginger and a small amount of pepper together with a large fire to boil, after the pot skimmed off the froth, fish out of the pig's feet drained and standby;

3, take about 2 tablespoons of hot pot base, if you like to eat spicy can be increased, the pot washed, add the hot pot base. . Because the base contains oil, so do not have to put in a separate frying oil;

4, put onion, ginger and star anise, stir fry the bottom of the pot over medium-low heat;

5, put the pig's feet stir fry for a few seconds, add soy sauce, cooking wine, sugar, all the dry spices in the seasoning packet mix, put in a seasoning packet;

6, add hot water to the pot, because of the hot pot, so the amount of water can be a little more. Then put into the seasoning packet;

7, into the dried chili with cooking, open the pot and then turn down the heat to cover the lid and simmer for 1 hour;

8, after an hour, add salt to taste, and continue to cook for another 40 minutes or so can be. If the soup is too little can be supplemented with hot water.