Schisandra chinensis is a Chinese herbal medicine. The medicinal part of Schisandra chinensis is the mature fruit of Schisandra chinensis, which is mainly used for astringing lung and relieving cough. It can be used for treating cough caused by lung deficiency and lung yin deficiency, mainly manifested as cough, scanty phlegm, thirst, red fur and rapid pulse. It has the functions of astringing and stopping sweating, astringing intestines and stopping diarrhea, and can also be used for treating diarrhea in the fifth watch.

Schisandra chinensis is the mature fruit of Schisandra chinensis, and the part used as medicine is the mature fruit of Schisandra chinensis, so it mainly has the function of astringing lung and relieving cough, and can treat cough due to lung deficiency and lung yin deficiency, mainly manifested as cough, scanty phlegm, thirst, less red fur and rapid pulse. At this time, we will give some drugs to nourish lung yin, such as Adenophora adenophora and Ophiopogon japonicus. Secondly, it has the function of astringing and stopping sweating.

In addition, it can also treat diarrhea. The so-called diarrhea in the fifth watch is defecation at dawn, which may be twice or three times at a time. Chinese medicine believes that this kind of diarrhea is mainly caused by kidney-yang deficiency. At this time, we use Schisandra chinensis and other yang-tonifying drugs, such as Fructus Psoraleae, Evodia rutaecarpa and Nutmeg. There is a prescription called Shen Si Pill. Although Schisandra chinensis tastes sweet, sour, dry, bitter and bitter,