It's a common practice in Friedvermicelli. What does Friedvermicelli do?

1. Ingredients: 300g dry powder.

2. Accessories: egg 1 piece, 3 chopped green onion, 2 tablespoons of tea oil, soy sauce 1 tablespoon, cooking wine 1 tablespoon, and 2 grams of salt.

3. Prepare onions and cut them into small pieces; Eggs, break up and melt.

4, dry powder, soaked in warm water in advance, soaked soft; Drain and set aside.

5. Prepare sauce: one spoonful of cooking wine, one spoonful of soy sauce and two grams of salt, and stir well for later use.

6, hot pot, oil, wait for 8 minutes, pour the melted egg liquid, spread it out quickly with chopsticks, and cut it into loose pieces.

7. Pour in chopped green onion and stir-fry.

8. Add dry powder soaked and drained; Stir fry.

9. Pour in the prepared sauce, continue to use chopsticks, stir fry and mix well.

10, when the soup is dry, sprinkle some onion leaves and you can cook it.