How to make Golden Sand Crispy Pork Tenderloin?

Ingredients

Pork Tenderloin

200g

Egg

White Pepper

Salt

Corn Starch

30g

Water

30g

Salted Egg Yolk Powder

30g

How to Make Golden Sands Small Crispy Pork

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Step 1

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Small Tenderloin, cut into strips, sprinkle with white pepper, salt, and egg white, and marinate for ten minutes

Step 2

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Small Tenderloin, Cut into strips, sprinkle with white pepper, salt, and egg white, and marinate for ten minutes

Step 2<

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Cornstarch and water slurry

Step 3

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Pour oil in the pot, the oil 60% hot meat, meat frying until golden, fishing

Step 4

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Oil is hot and frying again, fishing out of the oil

Step 5

This is the first time that I've seen the meat, and it's been a long time since I've seen it.

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Another pan into the bottom oil, add egg yolk powder, stir fry sand, pour in the fried pork stir fry, out of the pan before the inside of the honey

Step 6

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Plates, open eat?