Method of homemade pizza
Vegetable pizza practice, first put milk powder and butter into flour to live well, saving 2 hours. Wash and cut onions, wash and dice green peppers, and wash and cut mushrooms. Pour a little oil into a frying pan and press the dough into a round cake with a thin edge in the middle. Punch the cake evenly with a fork, coat it with tomato sauce and garlic hot sauce, and add onion, green pepper, mushroom, shrimp and shredded cheese.
Put the pizza with seasoning in the microwave oven 10 minute, and then press the crispy button for 5 minutes. Put the fruit pizza and high-gluten flour into a pot, add salt and sugar, stir well with chopsticks, then add yeast, stir, add warm water and olive oil to make a non-stick dough, cover it with plastic wrap, put it in a warm place, and ferment to twice its size.
Then take out the dough, roll it directly into pancakes, as thin as possible, about eight inches, and insert a fork into the hole. Put it aside to wake up and preheat the oven by 2 10 degrees. Prepare fruit, make whatever you like and cut it into small pieces for later use. Bake the biscuits in the oven for ten minutes, then take them out, coat them with tomato sauce and sprinkle with cheese crumbs.
Add green beans and sweet corn kernels, add favorite fruits, sprinkle with green beans, sweet corn kernels and raisins. Sprinkle with cheese and bake in the oven for 10 to 15 minutes until the cheese melts and the cake becomes crisp.