? Two? Proper amount of onion and ginger

How to make beef meatball soup with wax gourd?

2. Put the beef stuffing in a container, add a little water, add onion ginger, eggs, and then add a proper amount of salt, pepper powder, chicken essence and soy sauce. Stir clockwise until the meat is strong!

3, add beef bone soup to the pot, (if there is no beef bone soup, you can also use water instead), the water temperature can be 20 degrees (because the water temperature is too high, the meatballs will be scattered), after cooking in the pot for about 5-10 minutes, add some salt, and the chicken essence can be seasoned!

4. After cooking, you can add some chopped coriander and sesame oil according to your own taste!