Ingredients
Rice: 1 bowl; ? Abalone: 3pcs;
Broccoli: moderate amount;
Abalone sauce: 2 tbsp; ? Oyster sauce: 1 tbsp; ? Sugar: a little; ? cooking wine: moderate; ? Pepper: moderate;
Abalone rice recipe
1
Abalone remove the viscera and wash, and in the face of a cross cut with a little wine, abalone juice, pepper marinade for 15 minutes
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2
Broccoli into small pieces, blanch in hot water, cooled, around the rice
Baloney, broccoli, broccoli, rice and other ingredients are not included in the recipe.
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3
Another pot of water, add abalone sauce, oyster sauce, sugar and cooking wine, marinated abalone into the boil
4
Turn to medium-low heat and simmer to taste, about 20 minutes or so, arranged in the rice, topped with abalone sauce on it
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This is a good idea. p>
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