2 shrimps according to personal preference ew Zealand Green-lipped mussels2.

Tomato 1 mushroom 10

Broccoli and half a white onion.

One lemon leaf and 6 slices of citronella.

2 spoonfuls of mint casual winter yin gong sauce

2 tablespoons of coconut milk and coriander are free.

Pepper 2 sugar amount

Appropriate amount of ginger and fish sauce

Steps of Dongyin Gong Seafood Soup

1.? Material preparation diagram

2.? Or prepare the materials as shown in the picture. Because my family didn't have lime, I used lemon instead of ginger (anyway, the ginger bought in Australian supermarkets tastes different from that in China)

3.? Stir-fry tomatoes, onions, ginger and peppers with oil, then heat water and put seafood for 1-2 minutes. Put coconut milk and fish sauce salt when ginger is about to take off the pot, but don't put it. I added some sugar (because the winter yin gong I ate in Thailand feels sweet. Maybe the coconut milk I bought is not sweet? ) No salt.

4.? Pots and plates can be decorated with mint or coriander, because they are all used at home, haha

Tips

Broccoli is best placed in the back. It changes color easily when boiled.