1. Since 1992, Master Kong has developed and produced the first packet of instant noodles, and has rapidly grown into the largest instant noodle production and sales enterprise in China and even the world. Since 1995, the product range has been expanded to cakes and drinks, and production bases have been set up in more than 40 cities across the country. The group's three major products occupy an important market position in China food market.
2. The predecessor of Master Kong is Ding Xin Group, which mainly produces castor oil for industrial use. From 65438 to 0978, Chinese mainland implemented the policy of reform and opening up, and successively invested and set up factories in Beijing, Inner Mongolia, Jinan and other regions, and introduced famous products such as "Top Good Sesame Oil" and "Kanglai Egg Crispy Roll". However, due to the low level of domestic consumption at that time, these products were "well-known and neglected", which once made the company's business investment in the mainland in trouble. In the end, everyone decided to cross the rubicon and chose "Tianjin Economic Development Zone" as the first production base of Master Kong, and the result was an instant hit.
3. Master Kong has successively built carton factory, PSP bowl factory, paint factory, plastic fork factory and other supporting service manufacturers, which has formed a vertical integration of the industry and laid a solid foundation for the further development of Master Kong. "Master Kong" has set up production bases in Guangzhou, Hangzhou, Wuhan, Chongqing, Xi, Shenyang and other places, and has developed from convenience food business to many business fields including cake business and beverage business. Is currently the world's largest producer of instant noodles.
Master Kong instant noodles classification
1, classic and delicious
Braised beef noodles, spicy beef noodles, fresh shrimp and fish noodles, stewed chicken with mushrooms, beef noodles with sauerkraut, chicken noodles with sauerkraut, beef noodles with hot and sour beef noodles, shredded pork with snow bamboo shoots, beef noodles with pickled peppers, sparerib noodles with chopped peppers, chicken noodles with wild peppers, sparerib noodles with dried tomato bamboo shoots, yellow croaker noodles with cabbage soup, braised pork noodles with dried Dongpo bamboo shoots and braised pork noodles with dried bamboo shoots.
2. Good taste
Braised beef noodles, spicy beef noodles, hot and sour beef noodles, shredded Chinese cabbage noodles, braised pork ribs noodles, onion ribs noodles, original chicken soup noodles.
3. Jiangnan cuisine
Pork ribs noodles with tomato and dried bamboo shoots, yellow croaker and cabbage soup noodles, Dongpo braised pork noodles, dried bamboo shoots and old duck soup noodles, dried bamboo shoots and roasted meat noodles, braised pork noodles with dried plum vegetables, shredded pork noodles with fish-flavored pickled peppers, beef noodles with pickled peppers, beef noodles with sour radish and old duck soup, beef noodles with sauerkraut in Laotan, and pork ribs noodles with pickled peas.
4. This gang is burning
Braised chicken wings, braised ribs, braised lion head noodles, braised spicy meat noodles.
5, thousands of peppers and flavors
Hot and sour beef noodles, pickled beef noodles, fried beef noodles, boiled beef noodles, spicy beef noodles, spicy beef noodles, Sichuan spicy sparerib noodles, spicy beef noodles, chopped beef noodles, wild pepper chicken noodles, spicy crucian carp noodles.
6. Asian choice
New Braised Beef Noodles (Chinese mainland), Barbecued Beef Noodles (Korea), Curry Beef Noodles (India), Pork Bone Spicy Noodles (Japan), Black Pepper Beef Noodles (Singapore), Crab Yellow Abalone Noodles (Hongkong, China), Spicy Cabbage Noodles (Korea), Private Dried Meat Noodles (Taiwan Province Province, China), Devil Spicy Noodles (Japan) and Satin Beef Noodles.
7. Eat in all directions
Miscellaneous sauce noodles with double peppers, fried noodles with fish-flavored shredded pork, noodles with scallion oil, noodles with pork sauce, noodles with braised pork in, Taiwan Province Province.
8. Face bully
Braised beef noodles, spicy beef noodles, sparerib soup noodles, emerald shrimp noodles, onion-flavored beef noodles, fat beef hot pot beef noodles, pickled beef noodles.
9. Double gold
Braised beef noodles, spicy beef noodles, Laotan sauerkraut beef noodles, tomato noodles.
In the Jianghuai watershed area, the development of early