condiments

Shrimp 1 kg

Accessories salad dressing 1 strip

Ingredients white pepper 1 spoon

2 tablespoons cooking wine

Half a spoonful of chicken essence

Bandai spicy crackling fried noodles

5 tablespoons white flour

Egg yolk 2

2 tablespoons starch

Proper amount of oil

Slightly spicy and delicious

Frying technology

It takes half an hour.

Simple difficulties

Steps of crispy fried shrimp

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1

Wash the shrimp, pick out the shrimp line with a toothpick, then press the shrimp on the chopping board and crush the shrimp tendons with your hands. Don't press the shrimp in half. After pressing, they will look like vertical stripes.

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2

Soak in cooking wine, white pepper, chicken essence, starch and cooking oil for 20 minutes (the material is adequate, and the spoon is used for seasoning).

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three

Separate the egg white and yolk of two eggs, put the yolk into a bowl and stir, then immerse the shrimp in the yolk liquid.

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four

Pour half a bag of crispy fried flour (Le Jia brand) into a bowl and add 5 spoonfuls of flour, because my family doesn't particularly like spicy food. It becomes slightly spicy after taking it. Put the shrimp with egg yolk liquid into the powder and wrap it with powder.

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five

Wrap the powder in turn and put it on a plate.

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six

Pour the oil into the pot until the oil can cover the shrimp. Heat, add 70% heat into the wrapped shrimp and fry until golden brown.

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seven

After frying, put it on a plate and dip it in salad dressing or ketchup. Crispy and slightly spicy, delicious.