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How is the Toda Sister Potato Noodle?
Toda Sister Potato Noodles Toda Sister Spicy Potato Noodles

Meals: Potato Noodles, High Calcium Soup, Bean Curd Skin, Shredded Kelp, Cauliflower, Quail Eggs, Toda Sister Special Spicy Ingredient Packet, and so on.

Characteristics of varieties: spicy appetizing, smooth and refreshing, soft and sinewy, rich in nutrients, healthy weight loss, beauty

Awarded honors: "Famous Chinese snacks, the Olympic food recommended"

Today's sister, thick and fragrant potato noodles

Meals: potato noodles, high calcium soup, tofu skin, shredded seaweed, cauliflower, quail eggs, "toda" special spicy packets. The meal consists of potato noodle, high calcium soup, tofu skin, shredded seaweed, cauliflower, quail egg, and "Toda-san" special thick spice packet.

Characteristics of varieties: spicy appetizing, smooth and refreshing, soft and sinewy, rich in nutrients, healthy weight loss, beauty

Awarded honors: "Famous Chinese snacks, the Olympic food recommended"

Today's sister, three fresh potato noodles

Meals: potato noodles, high calcium soup, tofu skin, shredded seaweed, yellow cauliflower, quail eggs, "toda" special spice packet, and so on. The meal consists of potato noodles, high-calcium soup, tofu skin, shredded seaweed, cauliflower, quail eggs, and "Toda-san" special three-fresh food packet.

Characteristics of varieties: spicy appetizers, smooth and refreshing, soft and sinewy, rich in nutrients, healthy weight loss, beauty

Awarded honors: "Famous Chinese snacks, Olympic food recommendations"

Today's sister knife-shaved noodles

Meals: Potato flour, high-calcium soup, tofu skin, Seaweed, cauliflower, quail eggs, "Toda-sister" special spicy/strong spice packet, and so on.

Characteristics of varieties: spicy appetizing, smooth and refreshing, soft and sinewy, rich in nutrients, healthy weight loss, beauty

Awarded honors: "Famous Chinese snacks, the Olympic food recommendation"

To Da Sister fried noodles

Meals with: eggs, celery, garlic, mung bean sprouts, Green vegetables, "Toda Sister" special fried noodles chili oil, etc.

Characteristics of varieties: spicy appetizing, smooth and refreshing, soft and tender, beauty and skin care

Honors: "Famous Chinese Snacks, Olympic Gourmet Recommended"

Toda Sister cold potato noodles

To Big sister cold potato noodles

meal combinations: cucumber, cilantro, "Household" special cold chili oil, etc.

varieties of features: the smell of the nose, smooth and refreshing, soft tendon, health and weight loss

honors: "Chinese famous snacks, the Olympic Food Recommendation" and so on

honors: "Chinese famous snacks, Olympic Food Recommendation "

Today's potato flour contains categories: casserole, fried, braised, cold four categories.

Today's potato flour contains varieties: *** counting 15 varieties, more than 10 flavors.

Customer comments on the House sister potato noodles: taste very good, moderate portion.

The nutritional composition and role of potato flour

1, potato products nutritional power all-round Potato is currently very popular one of the health food. It is very nutritious, in Europe and the United States enjoy the "second bread", "underground apple" reputation, in our country also has a "universal crop" name. In Guangzhou held a "potato nutrition seminar 2006", the potato (potato) nutritional value of Chinese medicine experts and Western traditional nutrition experts unanimously recognized. In addition, according to the U.S. authority to determine, just eat whole milk powder and potato products, can meet the human body needs all the nutrients.

2, potatoes in the nutritional elements balanced complete Potatoes contain starch, protein, fat, sugar, as well as the human body must be 21 kinds of amino acids, vitamin B1, vitamin B2, vitamin B6, vitamin C, carotene, high-quality cellulose, but also contains calcium, phosphorus, iron, potassium, sodium, iodine, magnesium, molybdenum and other trace elements.

3, potatoes have both medicinal and dietary effects Modern nutritionists believe that potatoes are a good health food, with a complementary gas, spleen and stomach, brain and spirit, anti-inflammatory knot, strong kidney, prolong life and other effects.

①Potato starch is attracted slowly in the body, which does not lead to high blood sugar, and can be used as a dietary therapy for diabetics.

②Potatoes are effective in the treatment of dyspepsia and diuresis, and are good medicine and high-quality health care for people with stomach problems and heart disease.

③Potatoes are rich in vitamin C, can prevent cancer and heart disease, and can enhance immunity.

4 Potassium contained in potatoes can help maintain the balance of intracellular fluid and electrolytes, and maintain normal heart function and blood pressure.

⑤ Potatoes are rich in vitamin B6, which has the function of helping to strengthen the immune system.

6 Potatoes can reduce the risk of stroke without any side effects.

⑦Potatoes are rich in dietary fiber and sucrose, which help to prevent and control digestive tract cancers and blood cholesterol levels.

8 Mucilage proteins in potatoes can prevent cardiovascular disease.

4, potatoes are ideal for weight loss. Eat potatoes do not have to worry about excess fat, because it contains only 0.1% fat, is all the hunger food can not be expected. Eat more potatoes every day can reduce fat intake, so that excess fat gradually metabolized. Secondly, you don't have to worry about eating potatoes because they are not nutritious, which is detrimental to your health. Potatoes contain high-quality protein is second to none, whether it is the nutritional value or health care functions, are not under the soybean; even if the human body needs other nutrients such as carbohydrates, various vitamins, minerals, etc., it is also more comprehensive than rice noodles. And potatoes in the body needs almost all the nutrients at the same time, its rich fiber can let the stomach have "wine and rice" feeling. Potato is rich in nutrients and nutrient balance, by Europe and the United States as "diet food" or health food.

5, potatoes have a cosmetic role Potatoes are rich in B vitamins and high quality fiber, in the human body to slow down the aging process has an important role.