The materials that need to be prepared in advance are: 500g of ribs, 50g of steamed meat powder, 3 slices of ginger, garlic 1 petal, sugar 1 teaspoon, a little white pepper, soy sauce 1 4 teaspoon, oyster sauce 1 teaspoon, soy sauce1teaspoon, and cooking wine.
1. Step 1, cut the ribs into small pieces and wash them, as shown below.
2. Mix the ribs with sugar, soy sauce, soy sauce, ginger, garlic, white pepper, oyster sauce and cooking wine and marinate for half an hour.
After 3.30 minutes, add the steamed paella, as shown in the figure below.
4. Then add water and stir evenly, as shown in the figure below.
5. Put the ribs into the plate, as shown in the figure below.
6. Steam in a pot for 20 minutes.
7. After the time is up, take out the pot and sprinkle some chopped green onion, so that the steamed ribs are ready.