1, frozen persimmons should not be eaten with sweet potatoes.
If you eat frozen persimmon and sweet potato at the same time, it is easy to get stones. So you must remember not to eat frozen persimmon and sweet potato at the same time.
2. Frozen persimmons should not be eaten together with white wine.
It will have the consequences of chest tightness.
3. Frozen persimmons should not be eaten with high protein food.
If eaten at the same time, it will easily cause symptoms such as diarrhea, vomiting and abdominal pain.
4. Frozen persimmons should not be eaten with potatoes.
Because after eating potatoes, our stomach will produce a lot of hydrochloric acid. If you eat frozen persimmons again, it will be bad for digestion. Because persimmon will precipitate under the action of gastric acid. And frozen persimmons can't be eaten with acidic foods.
Extended data
Frozen persimmon is a traditional winter fruit in Northeast China. In the past, due to the lack of food and the lack of fruit preservation technology and storage conditions, frozen pears and frozen persimmons were almost the only fruits that ordinary people could eat in winter.
In Northeast China, persimmons are not easy to transport and store. In winter, persimmons are usually placed outdoors and frozen into ice at low temperature, which is called frozen persimmons, and then transported and stored. Because frozen persimmons are extremely hard, they are usually put into water to soften before eating. This process is called thawing persimmons.
Persimmon, with oblate fruit, varies in color from light orange to deep orange, ranging in size from 2cm to10cm, and weighing from100g to 350g.
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