The color of jackfruit bark is dark brown, the plant height is between 10 ~ 20 meters, the bottom of the tree generally has roots, leathery or oval leaves, and the color is mostly dark green. It will turn light brown after drying. The fruit of jackfruit is large, with deep skin, sweet flesh and juicy nutrition.
1, growth environment
Jackfruit is a tropical fruit, which is usually widely planted in tropical areas. It likes high temperature, high humidity and sunny environment. The suitable growth temperature is between 22-23 degrees, regardless of soil quality, but sandy soil with deep topsoil is the best, which is distributed in Guangdong, Hainan and Guangxi.
2. Planting method
Lighting: jackfruit belongs to all-sunshine plants. If you don't get enough light for a long time, it may lead to soil accumulation in its branches and leaves, leading to poor fruit growth. Therefore, it should be placed in a sunny place when cultivating, and the daily illumination time should be kept above 8 hours.
Fertilization: jackfruit needs a lot of nutrition to grow and bear fruit. If you are malnourished, the leaves will turn yellow. Nitrogen fertilizer should be applied to plants in the growth period to accelerate the growth of jackfruit trees, and compound fertilizer can be applied in the fruit period, which is beneficial to fruit expansion.
Temperature: Jackfruit is a tropical fruit. If the temperature is too low, it may be frozen. It needs to be provided with a temperature environment above 2 1 degree when breeding. In winter, plants can be moved indoors, and the temperature is kept at about 65,438+00 degrees, which helps jackfruit trees to survive the winter smoothly.
3. Nutritional value
Jackfruit is called the "fruit queen" because of its thick meat and sweet taste. Contains trace elements such as sugar, organic acid, bromelain, vitamin B group, vitamin C, calcium, phosphorus, iron, selenium, potassium, etc., and has the effects of tonifying middle warmer, sobering up, quenching thirst, promoting lactation, diminishing inflammation, promoting blood circulation, preventing fat accumulation and nourishing skin.
4. Preventive measures
The sugar content of jackfruit is so high that diabetics can't eat it. Friends who are allergic to jackfruit can soak in salt water before eating. Be careful not to eat too much at a time, or you will get angry, and jackfruit can't be eaten with honey, milk and eggs, which will increase the burden on the stomach.