The first is braised pork with plum vegetables. If you like meat very much, it's especially suitable for this plum braised pork, because it's delicious. The main ingredients of braised pork with plum vegetables are pork belly and plum vegetables. Generally, pork belly is cooked in a soup pot, then colored with soy sauce, and then poured into the soup, and simmered slowly. After stewing, put the pork belly into a bowl, spread a thick layer of plum vegetables on it, then pour in the original soup and steam thoroughly. This dish is rotten and delicious. It tastes a little salty and a little sweet at the same time. Fat but not greasy is a particularly good choice.
Second, Mapo tofu. Mapo tofu is also a special dish to eat, which is quite popular in various tofu practices, because the mapo tofu made is very delicious, unlike other practices, which are tasteless outside and light inside. Its main ingredients are tofu, minced beef, pepper and pepper. The hemp in Mapo tofu mainly comes from pepper, and the spicy comes from pepper. Mapo tofu is spicy and delicious after it is cooked, which is very enjoyable. You must prepare more rice for it, because a bowl of rice is not enough for it. Go home in winter and make a mapo tofu and have a bite. Hot and spicy, it can warm your heart.
Third, braised pork. Braised pork is famous all over the world, and it is a popular dish, which is usually cooked by others. Braised pork is very popular with people. Generally, when eating in a restaurant outside, everyone will order, because it is fat but not greasy, and it is the "killer" of rice. But few people can make it fat but not greasy at home, and as long as it tastes like this, I believe everyone will put it down and eat several bowls of rice at a time.