Ingredients: 400g of pork, 3 tablespoons of soybean sauce, 2 tablespoons of sweet noodle sauce, 2 tablespoons of soy sauce, soy sauce 1 spoon, oyster sauce 1 spoon, and 2 crystal sugar.

1, add 3 tablespoons of soybean sauce, 2 tablespoons of sweet noodle sauce, 2 tablespoons of soy sauce, 1 spoon of soy sauce and 1 spoon of oyster sauce to the bowl, and stir well for later use.

2. Dice pork.

3. Pour a little more oil into the pot than cooking. Stir-fry until the minced meat changes color. Add chopped green onion and minced garlic and stir well.

4. Pour in the prepared sauce and add half a bowl of water.

5. Cook until it is thick and add rock sugar. When the rock sugar is melted, turn off the fire.