1, main ingredients: 1 red grouper, green onion and ginger, 2 tablespoons of cooking oil, 2 grams of salt, 15 grams of soy sauce, 30 grams of dark soy sauce, 15 grams of sugar, 5 grams of pineapple wine, 5 grams of vinegar, water, pepper and star anise a little.
2, auxiliary ingredients: green onion leaves moderate.
3, red grouper handle clean, hit the flower knife.
4, sprinkle salt massage until the salt dissolved.
5, onion and ginger cut into pieces, put the fish belly.
6, hot pot cold oil.
7, oil hot fish.
8, fry until golden brown, turn over.
9, drizzle with vinegar.
10: Cook pineapple wine.
11, put raw soy sauce old soy sauce.
12, put green onion ginger sugar.
13, put a small amount of pepper anise.
14, put water.
15, cover the pot with a lid, high heat to boil, change to medium heat.
16, put chicken essence.
17, plate, put shredded green onion.
18, soup boiling.
19, hot soup sauce dripping on the shredded green onion can be.